Cod Fillets with Texan Salsa

Add a little taste of Texas to your fillets with this mouth-watering salsa.

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Lemon Pepper Cod

An all-time favourite - whole tender cod fillets enveloped in a savoury lemon and pepper seasoned breading. Try them with a homemade Texan Salsa that everyone will enjoy!

Product Benefits

Free of trans fat
Low in saturated fat
Source of Omega-3
Source of Omega-6

Cooking Instructions

OVEN: Bake in a preheated oven at 400°F (200°C) for 30-35 minutes.